In fact, no single human safety study has ever been conducted on these products. Any suggestion to the contrary is pure invention. Ask corporate defenders to do just one study, but they can’t. The important point is. Among scientists, the scientific community is deeply divided on whether these foods are safe, leaving the burden of proof to industry. So far, the companies have not been able to prove through a single study that these foods are safe for humans. Global demand for food has doubled in the past three decades. In a race to feed the planet, scientists have figured out how to manipulate DNA, the blueprint for life, and produce plants they say are stronger and more disease-resistant. However, concerns that GM foods may be unsafe for humans or the environment have sparked widespread protests. Are we participating in a dangerous global food experiment? This informative film helps viewers decide whether the production of genetically modified food is a panacea for world hunger or a global poison.
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